Collection: Formats for Every Taste

Frequently Asked Questions

What exactly is pandan?

Pandan is a tropical plant native to Southeast Asia. Its long, fragrant leaves are used in cooking for their unique aroma and are ground into a powder for convenient use in both sweet and savory recipes.

What does pandan taste like?

Its natural aroma, a blend of vanilla, almond, and glutinous rice, adds fragrance to desserts, beverages, and sacred dishes.

What are the nutritional benefits of pandan powder?

Pandan powder is rich in antioxidants and chlorophyll, making it a natural ally for well-being. It is also sugar-free, free of artificial colors, and naturally gluten-free.

How should pandan powder be stored?

Store it away from light, in a cool, dry place, ideally in an airtight container. This will help it retain its freshness and aroma for several months.

Is your pandan powder 100% organic?

Yes, our pandan powder is 100% pure, organic, and free of additives. It is made from leaves grown using organic farming methods, which are carefully dried and ground to preserve all their natural qualities.