Pandan Cocktails: Elegant and Exotic Recipes Made with Organic Pandan 🍸

Pandan is gradually establishing itself as the signature ingredient in modern cocktails. Used for centuries in Southeast Asia, its subtle aroma—a blend of vanilla, almond, and herbal notes—adds a unique aromatic depth to drinks without ever being cloying.

Thanks to organic pandan powder, it’s now possible to create elegant and original cocktails at home, as well as in coffee shops, bars, and restaurants. In this guide, we’ve compiled the best pandan cocktail recipes, designed to be simple, well-balanced, and tailored to European tastes.

👉 Whether you're a cocktail enthusiast or a professional, this page will help you master the use of pandan in cocktails, from proper measurements to the perfect pairings.

Why use pandan in cocktails? 🌿

Pandan is particularly popular in mixology for several reasons:

• It has a natural scent with no artificial fragrances

• it adds a soft, elegant green hue

• It pairs perfectly with citrus fruits, coffee, and white spirits

• It works just as well in cocktails, whether alcoholic or non-alcoholic

💡 Pandan acts as a subtle flavor note, enhancing the recipe without overpowering it.

The Best Pandan Cocktail Recipes 🍹

Pandan Margarita 🍸

Ingredients (1 glass)

• 50 ml of white tequila

• 25 ml of triple sec

• 20 ml lime juice

• ½ teaspoon of pandan (syrup or diluted powder)

• Ice cubes

• Glass cleaner

Preparation

1. Sprinkle salt on the glass.

2. Dissolve the pandan in the lime juice.

3. Add the spirits and ice cubes to a shaker.

4. Shake vigorously and strain into the glass.

Mixology tip
👉 Use a smooth blanco tequila to preserve the subtle aromas of pandan.
👉 For a frozen version, blend with ice cubes.

Pandan Daiquiri 🍹

Ingredients (1 glass)

• 5 cl of white rum

• 2 cl lime juice

• 2 cl of sugar syrup

• ¼ to ½ teaspoon of pandan (syrup or diluted powder)

• Ice cubes

Preparation

1. Dissolve the pandan in a little liquid.

2. Add all the ingredients to a shaker with ice cubes.

3. Shake vigorously for 10 seconds.

4. Strain into a well-chilled tumbler.

Mixology tip
👉 A white agricultural rum adds a herbal note that pairs perfectly with pandan.
👉 For a richer version, add a touch of coconut or serve it as a frozen cocktail.

Pandan Colada 🥥

Ingredients (1 glass)

• 6 cl of pineapple juice

• 4 cl of coconut milk or coconut cream

• 4 cl of white rum

• ½ to 1 teaspoon of pandan (diluted powder or infusion)

• Ice cubes

• Sugar (optional)

Preparation

1. Dissolve the pandan in the coconut milk.

2. Add the pineapple juice, rum, and ice cubes to a shaker.

3. Shake vigorously for 10 seconds.

4. Serve in a glass filled with crushed ice.

Mixology tip
👉 Pandan has a strong flavor: start with a small amount.
👉 For a non-alcoholic version, omit the rum and top it off with a little sparkling water.

Pandan Sour 🍋

Ingredients (1 glass)

• 5 cl of whiskey (bourbon or Japanese whiskey)

• 3 cl of fresh lemon juice

• 2 cl of sugar syrup

• ¼ to ½ teaspoon of pandan (diluted powder)

• 1 egg white (optional)

• Ice cubes

Preparation

1. Pour all the ingredients into a shaker (without ice if using egg white).

2. Shake dry for 10 seconds to create foam.

3. Add the ice cubes and shake vigorously for 15 seconds.

4. Strain into a well-chilled glass.

Mixology tip
👉 Dry shaking is essential for achieving a fine, stable foam.
👉 For a sweeter, tropical twist, replace the simple syrup with coconut syrup.

Pandan Espresso Martini ☕

Ingredients (1 glass)

• 4 cl of vodka

• 3 cl of coffee liqueur

• 3 cl of hot espresso

• ¼ to ½ teaspoon of pandan (diluted powder)

• 1 cl of sugar syrup

• Ice cubes

Preparation

1. Dissolve the pandan in the sugar syrup.

2. Add the vodka, coffee liqueur, and hot espresso.

3. Add the ice cubes and shake vigorously for 10–15 seconds.

4. Strain into a chilled glass.

Mixology tip
👉 Use a freshly brewed espresso: the temperature contrast creates a dense, silky foam.
👉 For a non-alcoholic version, replace the alcohol with concentrated coffee and a little coconut water.

Pandan Highball 🥃 

Ingredients (1 glass)

• 4 cl of light whiskey (ideally Japanese)

• ¼ to ½ teaspoon of pandan (syrup or diluted powder)

• 1 cl lime juice

• Ice-cold sparkling water

• Ice cubes

Preparation

1. Fill a tall glass all the way to the top with ice cubes.

2. Pour in the whiskey and stir briefly to chill it.

3. Add the pandan and lime juice.

4. Gently top it off with sparkling water, without stirring too much.

Mixology tip
👉 Use very sparkling water and add it last to preserve the bubbles.
👉 For a non-alcoholic version, replace the whiskey with a well-chilled green tea infusion or a non-alcoholic spirit.

Pandan Painkiller

Ingredients (1 glass)

• 6 cl of dark rum

• 9 cl of pineapple juice

• 3 cl of orange juice

• 3 cl of coconut milk or coconut cream

• ½ teaspoon of pandan (diluted powder)

• Ice cubes

Preparation

1. Dissolve the pandan in the coconut milk or coconut cream.

2. Add the juices, rum, and ice cubes to a shaker.

3. Shake vigorously for 10 seconds.

4. Serve in a tall glass filled with crushed ice.

Mixology tip
👉 Coconut cream adds a richer, creamier texture.
👉 For a non-alcoholic version, replace the rum with extra pineapple juice and a dash of vanilla syrup.

How to use the right amount of pandan in a cocktail ⚖️

The right balance of ingredients is essential for a well-balanced cocktail.

Recommended dosages

Per cocktail:¼ to ½ teaspoon

• Milk-based cocktails: reduced alcohol content

• Always dissolve the powder before adding the alcohol

❌ Too much pandan → taste too plant-like
✅ Just the right amount → subtle and refined aroma

Which pandan powder should you choose for cocktails? 🛒

For use in mixology, opt for a powder:

• 100% natural

• no artificial colors or flavors

• finely ground

• easy to dissolve

👉 Our organic pandan powder is perfect for cocktails, drinks, and desserts.

🔗 https://pandan-bio.fr/products/poudre-de-pandan-bio

Frequently Asked Questions About Pandan Cocktails ❓

Does pandan contain alcohol?

No. Pandan is an aromatic plant that can be used with or without alcohol.

Can pandan syrup be substituted with powder?

Yes. The powder is more natural and contains no added sugars.

Does pandan go well with coffee?

Yes, it's one of the best pairings, especially in an espresso martini.

Does pandan naturally add color to cocktails?

Yes, it adds a soft, natural green tint.

Elevate your cocktails with pandan 🌱

Pandan is a modern, natural, and elegant ingredient that is perfectly suited to contemporary mixology. When used in the right proportions, it transforms classic cocktails into unique aromatic experiences.

🌿 Want to try it at home or at your establishment?
Check out our organic pandan powder—perfect for cocktails and drinks.

👉 https://pandan-bio.fr/products/poudre-de-pandan-bio